A Kookiest Cook

I'm a cook (not a chef)...... who wants to explore the vast and varied cuisines of India and beyond....... In this blog I will share cooking recipes and I will tell you how to COOK FRESH & EAT WELL......!!!!!!!!!!!!

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Bengali cuisine (21) breakfast (2) Festive sweets (1) Hyderabadi cuisine (1) hyderabadi recipe (2) Kashmiri Cuisine (3) Lentil Recipe (4) Lucknow Cuisine (1) Madrasi Cuisine (1) Maharashtrian Cuisine (1) Non Veg Recipe (38) North Indian Veg Recipe (6) north indian break fast (1) North Indian Cuisine (14) north indian dessert (1) North Indian Veg Recipe (1) Punjabi Cuisine (1) Rajansthani recipe (1) recipe experiment (1) Snacks (1) south indian breakfast (2) South Indian Cuisine (5) Sweets (3) Veg Recipe (25)

Thursday, 24 May 2012

Pointed Gourd + Mustard Seed & Poppy Seed Paste + Coconut (Shredded) --- made on 24th May, 2012


Posted by Leena Guha Roy at 10:03 2 comments:
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Labels: bengali recipe, Pointed Gourd, Pointed gourd with coconut and poppy seed and mustard seed paste, potol curry, potol posto sorshe narkel, potol shorshe posto, Veg Recipe

Wednesday, 23 May 2012

Thakur Barir Daal --- Daal recipe of Rabindranath Tagore's house (Red Lentil +Coconut Shredded +Tamarind)--- made on 23rd May, 2012


Posted by Leena Guha Roy at 08:11 No comments:
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Labels: Bengali cuisine, bengali recipe, Coconut daal, Lentil, Lentil coconut Tamarind, Red Lentil, Tamarind Daal, Thakur Barir Daal, Thakur Barir Ranna, Veg Recipe

Tuesday, 1 May 2012

A delectable snack when green Jackfruit and potatoes combined with spices --- Green Jackfruit Pakoda --- made on 1st May, 2012


Posted by Leena Guha Roy at 00:43 2 comments:
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Labels: Bengali cuisine, bengali recipe, enchor chop, enchor er cutlet, Green Jackfruit, Green Jackfruit Pakoda, oil fry, pakodas, Veg Recipe
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