A Kookiest Cook

I'm a cook (not a chef)...... who wants to explore the vast and varied cuisines of India and beyond....... In this blog I will share cooking recipes and I will tell you how to COOK FRESH & EAT WELL......!!!!!!!!!!!!

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Sunday 15 July 2012

A sweet sour relish in Madrasi cuisine prepared from dates and tamarind --- made on 15th July 2012


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Posted by Leena Guha Roy at 01:35

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Labels: Chutney, Dates, Imli, Khajur, Madrasi Cuisine, Sweet Sour Chutney, Tamarind, Veg Recipe

1 comment:

Rishi Sharma15 July 2012 at 12:05
Ohhh yummy chutney...................
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